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kristin doyle

Parmesan Zucchini Strips with Creamy Parmesan Dipping Sauce with Dine & Dish

August 18, 2010

Filed Under: Appetizers, Dressings, Sauces & Dips, Family, Food, Fruits & Vegetables, Kids, Lunch, Main Dish, Recipes, Snacks, Vegetarian Tagged With: baked strips, dine and dish, healthy snacks, kids cooking, Kids in the Kitchen, kristin doyle, magazine, Vegetables, Vegetarian, yum, Zucchini

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Hello, my name is Jennifer Leal and I am a Mom to two teenagers, an Author, Blogger, Defeater of Leukemia, and self-appointed Health Care Advocate. You can contact me at savorthethymeblog@gmail.com

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